Culinary Demonstration Class
What to Expect:
Cuisine Karen offers a Culinary Demonstration Class featuring at least two dishes based on a seasonal menu.
Students gather at 10:00am, sign-in and put on a name tag. Everyone takes a seat, and recipes are provided to all. Most ingredients have been prepared and measured; however, when teaching technique or a specific skill (such as peeling garlic, or slicing an onion), the featured vegetable is reserved for demonstrating such technique.
Throughout the class, you will have several moments to stretch your legs, move about, and have a nice cool glass of "spa" water.
You are then offered samples of each dish that is prepared, along with garden-fresh salad greens with a homemade vinaigrette and freshly baked bread from Serenity Farms. You will have the option to enjoy a glass of wine chosen to specifically complement the meal. Class duration is 3 hours, ending at 1:00pm. Don't forget to take home your recipes!
If the weather is nice, you may wish to take a self-guided tour of Patou's Gardens, Patrice's organic herb and vegetable garden surrounding the house.