Salade Niçoise
Classic Salade Niçoise is a type of potato salad ~ hearty enough to stand alone as a meal ~ thanks to the addition of tuna (yes, canned tuna is traditional!), green beans, and hard-boiled eggs. To be “Niçoise” means to be from the city of Nice, France. My sister-in-law, though born and raised in Marseille, considers herself Niçoise as she has spent most of her adult life in the sunny Mediterranean coastal city. We make this local specialty often during our time together at her place in summer. Recipe adapted from Les Recettes Faciles by Françoise Bernard, and influenced by The...
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